French toast 01:01 Unknown 0 <div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5YD6oDasBqUDH95JS7wbkeSJT2TK6lvrUD_o3UmGMyKN1gvFe2mKvrqYs4beT3v3i9C0w8qbir7Wp4z-AQXee3TvLIE_JYnJDtsManITMUnpTb9iKhGvIGhRcgojgMipTp4eiEkLdaJU/s1600/vanja,+fashion+and+style+blog,+recipe+for+french+toast,+french+toast+recipe,+recept+za+francuski+tost.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5YD6oDasBqUDH95JS7wbkeSJT2TK6lvrUD_o3UmGMyKN1gvFe2mKvrqYs4beT3v3i9C0w8qbir7Wp4z-AQXee3TvLIE_JYnJDtsManITMUnpTb9iKhGvIGhRcgojgMipTp4eiEkLdaJU/s1600/vanja,+fashion+and+style+blog,+recipe+for+french+toast,+french+toast+recipe,+recept+za+francuski+tost.jpg" /></a></div> <a href="http://fashionandstylev.blogspot.com/2014/07/french-toast.html" target="_blank"> CLICK TO SEE MORE</a><br /><a name="more"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPRXLJC5EVhZ_hqX7mpUXORfvetNsrG8M6XP4nQ1eV5s4cloh8yKf_K-w5zZPkf6ASsJggFaAhipGsHOgLYVA5XEKRULlXOY3gCXufPG0RIOk9V8jRvs3a95NAQaat2S0zfms3HQhMVC0/s1600/vanja,+fashion+and+style+blog,+french+toast+recipe,+breakfast+inspiration,+francuski+tost+recept.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPRXLJC5EVhZ_hqX7mpUXORfvetNsrG8M6XP4nQ1eV5s4cloh8yKf_K-w5zZPkf6ASsJggFaAhipGsHOgLYVA5XEKRULlXOY3gCXufPG0RIOk9V8jRvs3a95NAQaat2S0zfms3HQhMVC0/s1600/vanja,+fashion+and+style+blog,+french+toast+recipe,+breakfast+inspiration,+francuski+tost+recept.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEin6x_ZJmV1wRI22EsGfgBX6A_wca1saTaqibwthGXmt5WRSerZOijVvdJREu7uC9LoDNulEgv0iJGOpxm4iiQmjbbNdRtLZlLR6NDqjNVfF_p8wsiAMySXPMsIfahyphenhyphenfIL0oLhduMXlsDM/s1600/vanja%252C+fashion+and+style+blog%252C+french+toast+recipe%252C+french+toast%252C+recept+za+francuski+tost.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEin6x_ZJmV1wRI22EsGfgBX6A_wca1saTaqibwthGXmt5WRSerZOijVvdJREu7uC9LoDNulEgv0iJGOpxm4iiQmjbbNdRtLZlLR6NDqjNVfF_p8wsiAMySXPMsIfahyphenhyphenfIL0oLhduMXlsDM/s1600/vanja%252C+fashion+and+style+blog%252C+french+toast+recipe%252C+french+toast%252C+recept+za+francuski+tost.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAvo63atgVrykPYTcz32i70US3MlmMBhZRJOFPp5ci7hAwU1VLwELCUSNx-gM3783pHARmgi9fJx3Y0Qlur_t7J554_3aTkWwgqSPR1Azqv1ImN1XE7qqhdC8OmR9aJxv2-xtKTvjqTaA/s1600/vanja%252C+fashion+and+style+blog%252C+french+toast+recipe%252C+recept+za+francuski+tost.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAvo63atgVrykPYTcz32i70US3MlmMBhZRJOFPp5ci7hAwU1VLwELCUSNx-gM3783pHARmgi9fJx3Y0Qlur_t7J554_3aTkWwgqSPR1Azqv1ImN1XE7qqhdC8OmR9aJxv2-xtKTvjqTaA/s1600/vanja%252C+fashion+and+style+blog%252C+french+toast+recipe%252C+recept+za+francuski+tost.jpg" /></a></div> ph. me<br /><br />French toast is delicious way to use your leftover bread. It has rich and sweet flavor and you will love it.<br />Prepare it for breakfast, brunch or even a late night dinner, I wont tell anyone so don't worry! ;)<br />Here is a basic recipe!<br />Ingredients:<br />1 egg<br />1/2 cup of milk<br />1/2 tablespoon of pure vanilla or vanilla sugar<br />pinch of cinnamon<br />butter <br />2 toasts (or 2 bread slices)<br /><br />Whisk together eggs, milk, vanilla and cinnamon.<br /><div>Dip bread into mixture, allow to soak for a few seconds on each side.<br /><div>Over medium heat melt 1 tablespoon of butter in a nonstick pan. </div><div>Place bread at a time into the pan and cook until golden brown, approximately 2 to 3 minutes per side. <br /><br />Serve it with maple syrup or honey with fresh fruits or ingredients by your choice.</div><div></div><div><span class="st">Bon appétit!</span></div></div><div><br /></div>p.s. in most of the recipes measure is 1/4 cup of milk per one egg, but I like to use 1/2.<br /><br /> ------------------------------------<br /><br />Francuski tost je odličan način da iskoriste stari hleb koji vam je preostao, te sa vama danas delim recept za ovaj slatki i jednostavni obrok!<br />Sastojci:<br />1 jaje<br />1/2 šolje mleka<br />1/2 kašike čiste vanile ili vanilin šećera<br />prstohvat cimeta<br />puter<br />2 tosta (ili parčeta hleba)<br /><br />Umutite jaje sa mlekom, vanilom i cimetom.<br />Umočite hleb u smesu par sekundi sa obe strane, dozvolite da upije.<br />Zagrejte tiganj (srednja temperatura), dodajte parče putera.<br />Kada se rastopi, pecite tost dok ne postane zlatno-braon boje. <br /><br />Služite uz javorov sirup, ili u domaćoj verziji uz med i sveže voće.<br />Prijatno! :)<br /><br />p.s. ukoliko želite da spremite veću meru, pravi odnos je: 1 jaje i 1/4 šolje mleka i začini prema ukusu, lično volim da bude malo tečnije, pa je moja razmera nešto drugačija! :)<br /><br /><br /></div> french toast recipes French toast CLICK TO SEE MORE ... 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Pancakes 04:03 Unknown 0 <div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1D17O0AVMqbwvDnWw8_cimsWvM-oNDrmPjhc4ipHEidG-Xfubbd2yQ9zJ8aqhvnKN5OtPfdhpbRIa3ThAd6UYF2ArFsZPojJAjtny0qTNx6jAJAxi2kG0OKr7SwWyhJh7JGlYhryx_7U/s1600/vanja,+fashion+and+style+blog,+recipe,+american+pancakes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1D17O0AVMqbwvDnWw8_cimsWvM-oNDrmPjhc4ipHEidG-Xfubbd2yQ9zJ8aqhvnKN5OtPfdhpbRIa3ThAd6UYF2ArFsZPojJAjtny0qTNx6jAJAxi2kG0OKr7SwWyhJh7JGlYhryx_7U/s1600/vanja,+fashion+and+style+blog,+recipe,+american+pancakes.jpg" /></a></div> <a href="http://fashionandstylev.blogspot.com/2014/06/pancakes.html" target="_blank">CLICK TO SEE MORE</a><br /><a name="more"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUNpy2p0Di2HTNGk48NE9bhdTe0Atdz9eYvys_ELENxvc6Y8DaM1NYLKeKAxN5SAru8JKn174_wVROpbzt9zRc7p10c_N5AkVXvgAO7eBQZmRIP8XTz2hiUoS5lODiRJALwXDDTzGK9lU/s1600/vanja,+fashion+and+style+blog,+recipe,+american+pancakes,+americke+palacinke+recept.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUNpy2p0Di2HTNGk48NE9bhdTe0Atdz9eYvys_ELENxvc6Y8DaM1NYLKeKAxN5SAru8JKn174_wVROpbzt9zRc7p10c_N5AkVXvgAO7eBQZmRIP8XTz2hiUoS5lODiRJALwXDDTzGK9lU/s1600/vanja,+fashion+and+style+blog,+recipe,+american+pancakes,+americke+palacinke+recept.jpg" /></a></div> ph. me<br /><br /><br />Hello, it's Pancake Tuesday!<br />So let's start whisking!<br />This recipe makes light and fluffy pancakes. It's basic and simple, and you will love it. <br />Ingredients:<br />2 cups of flour (235 gr )<br />2 teaspoons of baking powder<br />1/2 teaspoon of salt<br />1 vanilla sugar<br />2 cups of milk<br />4 tablespoons oil<br />2 eggs<br /><br />Mix dry and wet ingredients separately at first then combine just before cooking<br /><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Heat your pan to a medium temperature.</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Cook the pancakes until the upper side of the pancake is blistering and bubbling, and then it's time to cook the second side, and this needs only about 1 minute. </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;"><br />And they are ready to be served! </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;"><br /></div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">p.s. I love to eat them with fresh fruits, home made jams but also without any ingredient on top cause they are really tasty, not to sweet but you can still feel the right amount of vanilla which makes them even more yummy.</div><div style="background-color: white; border: medium none; color: black; overflow: hidden; text-align: left; text-decoration: none;"><br /></div><div style="background-color: white; border: medium none; color: black; overflow: hidden; text-align: left; text-decoration: none;"><br /></div><div style="background-color: white; border: medium none; color: black; overflow: hidden; text-align: left; text-decoration: none;"> ------------------------------------------</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Nakon duge potrage za pravom merom i nekoliko promašenih recepata uspela sam da <a href="http://www.coolinarika.com/tag/americke-palacinke/" target="_blank"><span style="color: #cc0000;">pronađem</span></a> onaj koji mi se dopada. Zbog toga sa vama danas delim omiljeni recept za američke palačinke! <br />Jednostavan je i lagan za pripremu, te sam sasvim sigurna da će se i vama dopasti. </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;"><br /></div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Sastojci:</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">2 šolje brašna</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">2 kašičice praška za pecivo</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">1/2 kašičica soli</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">2 kašike šećera</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">1 vanilin šećer</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">2 šolje mleka</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">4 kašike ulja</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">2 jajeta</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;"><br /></div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Odvojeno umešati suve i vlažne sastojke. </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Lagano ih spojite i mutite mikserom 2-3 minuta. </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Podmazani tiganj zagrejte na srednjoj temperaturi.</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Pecite oko minut (znaćete da je donja strana pečena kada se sa gornje pojave rupice).</div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Služite uz vama omiljene sastojke! </div><div style="background-color: white; border: medium none; overflow: hidden; text-align: left; text-decoration: none;">Prijatno! :)</div><div style="background-color: white; border: medium none; color: black; overflow: hidden; text-align: left; text-decoration: none;"><br /></div></div> pancakes recipes Pancakes CLICK TO SEE MORE ... 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Raspberry and mascarpone cheese jars 04:39 Unknown 0 <div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnTJPSWRpR8bzrj7de12upNzvXRIViHzPURa8XfOPtkqCxIXmVvciEE_an1pi3ZBVPTi3sKR9kYe1xsJxFdKQOvaDV9dif5VTXECOkNQYoeEDwc7Sqa3SqtyskVpja97k1mOgPAAmexRU/s1600/vanja,+fashion+and+style+blog,+rasberry+mascarpone+cheese+jar.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnTJPSWRpR8bzrj7de12upNzvXRIViHzPURa8XfOPtkqCxIXmVvciEE_an1pi3ZBVPTi3sKR9kYe1xsJxFdKQOvaDV9dif5VTXECOkNQYoeEDwc7Sqa3SqtyskVpja97k1mOgPAAmexRU/s1600/vanja,+fashion+and+style+blog,+rasberry+mascarpone+cheese+jar.jpg" /></a></div> <a href="http://fashionandstylev.blogspot.com/2014/04/raspberry-and-mascarpone-cheese-jars.html" target="_blank">CLICK TO SEE MORE</a><br /><a name="more"></a><div class="separator" style="clear: both; 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text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimQjanmhfp8mGDsMxzFkdssMdat6cGGmg1oRV8u9881O4dCx4L-B8dvRWmODTfeE1pi7DqV0M_sN7eFzb_7FxDFXFEiDl46Zm4M2Z27inj6R5jQC4GKLfNAvLRWk4O7NgO_EpKyDaW5VA/s1600/vanja,+fashion+and+style+blog,+samsung+double+side+fridge+with+showcase+door.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimQjanmhfp8mGDsMxzFkdssMdat6cGGmg1oRV8u9881O4dCx4L-B8dvRWmODTfeE1pi7DqV0M_sN7eFzb_7FxDFXFEiDl46Zm4M2Z27inj6R5jQC4GKLfNAvLRWk4O7NgO_EpKyDaW5VA/s1600/vanja,+fashion+and+style+blog,+samsung+double+side+fridge+with+showcase+door.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUh4M6ZVVRch0cPy3vi2vGoBauuehZA8dxS3iw2GJSrzTFdij96XKNeGXOExoZypu7SWliCFTdlFkXJ_g7GvVQtf_LH7OsOMImx-BWfjxUaZkyjM81WME2HzjRNfHRRsuvWSTak8abvqI/s1600/vanja,+fashion+and+style+blog,+rasberry+jar+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUh4M6ZVVRch0cPy3vi2vGoBauuehZA8dxS3iw2GJSrzTFdij96XKNeGXOExoZypu7SWliCFTdlFkXJ_g7GvVQtf_LH7OsOMImx-BWfjxUaZkyjM81WME2HzjRNfHRRsuvWSTak8abvqI/s1600/vanja,+fashion+and+style+blog,+rasberry+jar+recipe.jpg" /></a></div> ph. me<br /><br />This rainy day is perfect to prepare something yummy with raspberries!<br />Find some cute little jars and be ready for whipping. <br />Let's start!<br /><span style="color: #3d85c6;">Ingredients </span>(depends on the number of jars or size of your serving bowl)<br />frozen or fresh raspberries 300gr<br />1 cup of sugar<br />mascarpone cheese 250gr<br />cream for whipping 250ml<br />3 vanilla puddings<br />milk 1200 ml <br />butter 50gr <br /><br /><span style="color: #cc0000;">Raspberry filling: </span><br />Put the raspberries and sugar in a small pan on a low heat and leave it to warm up. Once the cream<br />is just starting to steam, stir it until you get the desired thickness. After that, remove it from the heat to cool it down.<br /><br /><span style="color: #f9cb9c;">Mascarpone cheese filling:</span><br />Whip the cream and mash it with the cheese.<br /><span style="color: #ffd966;"><br /></span><span style="color: #f1c232;">Vanilla filling:</span><br />If you have enough time, you can prepare regular filling with eggs, but if you are in the hurry, you can cheat a little bit and make it with vanilla puddings. ;) Instead of regular way (500ml of milk per one pudding), prepare three puddings with 1200 ml of milk. You will get thicker filling. Then put aside to cool to room temperature but not set. Add the butter to sit until it melts.<br /><br />After you prepare these three cremes, start filling the jars : raspberries, vanilla, mascarpone and repeat it (you can make your own order of course). And that's it!<br />Serve it cold!<br /> <br />And now, let's talk about my fridge and nutrition cause you were asking me a lot about my weight and how I'm managing to stay fit despite the fact that I eat lot of yummy things.<br />Couple days ago I published one photo on the Instagram and you really like it - What's in my fridge as the new What's in my bag! ;) <br />Lots of vegetables, fruits, cheese, sour creams and yogurts are groceries that I use on a daily base most of the time. Occasionally I eat junk food too, but I suppose that's a good balance. ;)<br />Instead of bunch of sweets from the store I pick home made cakes or cookies. And that's pretty much it.<br /><br />If you try the recipe, let me know how do you like it!<br /><br /><br /> -------------------------------<br />Kao mlađa domaćica, nikada nisam volela one odokativne mere i recepte bez preciznih instrukcija.<br />A onda sam se prepustila i naučila da improvizujem i da ne pratim stroga uputstva (naravno da ponekad stvari završe u kanti). Počela sam da kombinujem filove i kore iz omiljenih recepata, pa je upravo tako i nastao današnji slatkiš u tegli koji je vrlo jednostavan za pripremu. :)<br /><span style="color: #3d85c6;">Potrebno je (zavisi od broja teglica ili veličine posude u kojoj se servira): </span><br />smrznute ili sveže maline (ili bilo koje bobičasto voće) 300 gr<br />1 čaša šećera<br />250gr maskarpone sira<br />250ml slatke pavlake<br />3 pudinga od vanile (uvek koristim Dr. Oetker)<br />1200ml mleka <br />50gr putera<br /><br /><span style="color: #cc0000;">Fil od malina:</span><br />na tihoj vatri skuvajte maline i šećer (u tiganju ili šerpi) uz povremeno mešanje (dužina kuvanja zavisi od gustine koju želite da postignite). Nakon što postignite željenu gustinu, ostavite fil da se prohladi.<br /><br /><span style="color: #f9cb9c;">Fil sa maskarpone sirom:</span><br />umutite slatku pavlaku u srednje čvrstu smesu. Dodajte omekšali maskarpone sir. Promešajte.<br /><br /><span style="color: #e69138;">Fil od vanile:</span><br />skuvati tri pudinga u 1200 ml mleka, kada se prohladi dodati malo putera i fil je spreman.<br />Ukoliko imate dovoljno vremena, možete napraviti standardni žuti fil sa jajima, u suprotnom ne brinite, retki su oni koji će primetiti razliku. ;)<br /><br />Potom počnite da punite teglice redosledom koji se vama dopada, ponovite postupak sve do vrha. Ostavite da odstoji u frižideru sat, dva a potom možete poslužiti. <br /><span style="color: #3d85c6;">Savet plus:</span> kako bi sve boje došle do izražaja, ono što bih sada drugačije uradila jeste, dodatni sloj malina između belog i žutog fila.<br />Ukoliko isprobate recept, volela bih da čujem kako vam se dopalo! :)<br /><br /><br />p.s. Nakon <a href="http://instagram.com/p/nGoD-dQA1m/" target="_blank"><span style="color: #cc0000;">ove </span></a>fotografije, vaših reakcija kao i brojnih pitanja oko moje ishrane, rešila sam da je podelim sa vama i na blogu uz kraće pojašnjenje. :)<br />Nikada ne preskačem doručak! Glad me napada čim otvorim oči, te ovu naviku od malena, sprovodim odmah. Sendviči na sto jedan način, omleti, salate - sve u zavisnosti od raspoloženja i apetita.<br />Ručak: pored domaćih kuvanih jela, provuku se i paste, ali i Džejmijevi i Rudolfovi recepti. Salata je obavezna.<br />Večera i užine: salate, tunjevina, voće, šejkovi ili torte.<br />Da, torte. Umem često da večeram ceo red te voćno kremaste smese. <br />U svakom slučaju, moja ishrana se bazira na domaćoj hrani, kuvanim jelima, konzumiranju svežeg povrća i voća, sireva, raznih namaza ali i ponekad velikoj količini šećera. I to je to! :)<br /><br /></div> recipes Raspberry and mascarpone cheese jars CLICK TO SEE MORE ... Read more »
Strawberry banana smoothie 04:53 Unknown 0 <div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqpZxLTb45xSc-JiJwhjI0Q6SRWC-wXUkCz6R2oF1R_I4U9_6KlrLQhhnDx9W_oFKIJQWs49LRxY9dL9nvixn_VvlKwUrADshrke6CvDVAwsrHMFINN5XaOlTTfP4EaLI3hJ63T8FfY9E/s1600/vanja,+fashion+and+style+blog,+smoothie+recipe,+smoothie+strawberry+banana.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqpZxLTb45xSc-JiJwhjI0Q6SRWC-wXUkCz6R2oF1R_I4U9_6KlrLQhhnDx9W_oFKIJQWs49LRxY9dL9nvixn_VvlKwUrADshrke6CvDVAwsrHMFINN5XaOlTTfP4EaLI3hJ63T8FfY9E/s1600/vanja,+fashion+and+style+blog,+smoothie+recipe,+smoothie+strawberry+banana.jpg" /></a></div> <a href="http://fashionandstylev.blogspot.com/2014/04/strawberry-banana-smoothie.html" target="_blank"> CLICK TO SEE MORE</a><br /><a name="more"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimZXoEfQyy5mR4ul1w77XBvarheIZ-gnpt0JJHRFcMnkd2S__D3rT4VfcUtS20CBvfT0wlzFv95FYEtiQR6eHMhvKC_soh4gc_uS_tDAPd7n2C5GyI4oNG7UC_eA7wodaikhB1r32LbUk/s1600/smoothie+recipe,+strawberry+banana,+vanja,+fashion+and+style+blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimZXoEfQyy5mR4ul1w77XBvarheIZ-gnpt0JJHRFcMnkd2S__D3rT4VfcUtS20CBvfT0wlzFv95FYEtiQR6eHMhvKC_soh4gc_uS_tDAPd7n2C5GyI4oNG7UC_eA7wodaikhB1r32LbUk/s1600/smoothie+recipe,+strawberry+banana,+vanja,+fashion+and+style+blog.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_SDtY_wC1SPrJcdIvLqer7pwCqM4M6ojEcfLw6VzKjvAmz0bcmgQaDNhe5_03zOtBCL0Z79ZWJ6wirm_p-TRpn4iAhmAnlWxKxd6i5V_-qEmoXkgsBMBzZr-_wc8FyQE6A67yzn2wR4/s1600/vanja,+fashion+and+style+blog,+smoothie+strawberry+bananas+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_SDtY_wC1SPrJcdIvLqer7pwCqM4M6ojEcfLw6VzKjvAmz0bcmgQaDNhe5_03zOtBCL0Z79ZWJ6wirm_p-TRpn4iAhmAnlWxKxd6i5V_-qEmoXkgsBMBzZr-_wc8FyQE6A67yzn2wR4/s1600/vanja,+fashion+and+style+blog,+smoothie+strawberry+bananas+recipe.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJX_ndduhbxJLuPxUm3l_PFJh28sZzH-SejouE9CnY4oj-wDRTIyycXUl3NwNcaaOO1TO7dQGLQZbjhwH38EBlNIu7mgoJF9_xR3chQmMHMmfG9WarOqms3i7_oGVAgBUdpZUDtLKO35U/s1600/smoothie+recipe,+strawberry+banana,+vanja,+fashion+and+style+blog,.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJX_ndduhbxJLuPxUm3l_PFJh28sZzH-SejouE9CnY4oj-wDRTIyycXUl3NwNcaaOO1TO7dQGLQZbjhwH38EBlNIu7mgoJF9_xR3chQmMHMmfG9WarOqms3i7_oGVAgBUdpZUDtLKO35U/s1600/smoothie+recipe,+strawberry+banana,+vanja,+fashion+and+style+blog,.jpg" /></a></div> ph. me<br /><br />Today I decided to share one simple recipe - Strawberry banana smoothie. It's super easy to prepare, so let's start revealing this "big secret"! ;)<br />Ingredients:<br />- Greek yogurt 150gr.<br />- one banana<br />- strawberries 200-250gr.<br />- honey.<br />Blend it and that's it. Do not forget to serve it cold!<br />If you like strawberries and bananas, you will be delighted with this smoothie! And the good thing about this drink is that you can always make your own version mixing your favorite fruits and other ingredients.<br /><br />Enjoy in weekend, and Happy Easter! <br /><br /><br /><br /><br /> ------------------------------------------<br />Jagode spadaju u moje omiljeno voće i kao takve, koristim ih često tokom godine. Zbog toga sa vama danas delim jedan jednostavan recept (može poslužiti kao užina ili poslastica) za čiju pripremu je potrebno svega par minuta. <br />Sastojci:<br />- grčki jogurt 150gr.<br />- jedna banana<br />- jagode 200-250gr.<br />- med.<br />Promešajte namirnice u blenderu (ili štapnim mikserom) i to je sve! :) Ukoliko i vi volite jagode, sigurna sam da će vam se dopasti Smoothie, a dobra stvar je što uvek možete i sami napraviti kombinaciju koja najviše odgovora vašem ukusu. :) <br /><br />Kao inspiracija za fotografije je poslužila kampanja za novi BU gel za tuširanje sa mirisom smokve i jogurta, i zbog toga će tri osobe imati priliku da ga osvoje i isprobaju! :)<br />Da biste učestovali u ovom mini nagrađivanju, potrebno je da:<br />1. "lajkujete" zvaničnu BU Serbia stranicu - <a href="https://www.facebook.com/BU.Serbia?ref=br_tf" target="_blank"><span style="color: #ea9999;">OVDE</span></a> (ukoliko nema Facebook profil, možete preskočiti ovaj korak) i<br />2. ostavite komentar sa vašom email adresom u ovom postu.<br />Igramo se do sledećeg petka! :)<br /><br />p.s. novi post će biti na blogu nakon praznika, nadam se da ćete uživati u slobodnom vremenu! :) <br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikUpQugL7oxfCEzyHkGoE0s3bu5JUkRfKisjDpISNfO_XvYXSIBMMv1GVDvbYM49zfO_qA3owdCNTAz2ZnS-Tb-HzvlCtHU2_KJSi11eKyqySLE2bmmOA80Jv6-pO6chvNHL6z3q3HOOg/s1600/bu+smoothie+shower+gel.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikUpQugL7oxfCEzyHkGoE0s3bu5JUkRfKisjDpISNfO_XvYXSIBMMv1GVDvbYM49zfO_qA3owdCNTAz2ZnS-Tb-HzvlCtHU2_KJSi11eKyqySLE2bmmOA80Jv6-pO6chvNHL6z3q3HOOg/s1600/bu+smoothie+shower+gel.jpg" /></a></div><br /></div> recipes Strawberry banana smoothie CLICK TO SEE MORE ... 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Breakfast 03:06 Unknown 0 <div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJpJHnI8iPn3Uwzwn69ck-pmczAk7gqverblVEoPKgJTgciVAW07vRrJZUi90ZguFUaO_NaSYZPFysss2torh4fDd1Y5Go6UtIXRgbAQ8ZEsd1JXR1jKV7fvzai-FogeVz86E7khi1dvs/s1600/vanja,+fashion+and+style+blog,+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJpJHnI8iPn3Uwzwn69ck-pmczAk7gqverblVEoPKgJTgciVAW07vRrJZUi90ZguFUaO_NaSYZPFysss2torh4fDd1Y5Go6UtIXRgbAQ8ZEsd1JXR1jKV7fvzai-FogeVz86E7khi1dvs/s1600/vanja,+fashion+and+style+blog,+recipe.jpg" /></a></div> <a href="http://fashionandstylev.blogspot.com/2014/01/breakfast.html" target="_blank">CLICK TO SEE MORE</a><br /><a name="more"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpDhrkIR-ZP8jGosZBRtDfY4gAZWHcVPmujC8l5i6gOQscsaP70wKrv5Jzx2mWstGabl-5bjROKpj4_gyJkwfRWv4hNf-YPlHMPZXZpOGzzvDxDpv5HK0QFuGpT_zS8ukdUoy_dkC2INE/s1600/vanja,+fashion+and+style+blog,+recipe,+inspiration,+breakfast,+morning+coffee.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpDhrkIR-ZP8jGosZBRtDfY4gAZWHcVPmujC8l5i6gOQscsaP70wKrv5Jzx2mWstGabl-5bjROKpj4_gyJkwfRWv4hNf-YPlHMPZXZpOGzzvDxDpv5HK0QFuGpT_zS8ukdUoy_dkC2INE/s1600/vanja,+fashion+and+style+blog,+recipe,+inspiration,+breakfast,+morning+coffee.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifrGMJAAUcbc7RTZXlSZ20fhJUTlqOgAcTIBzlYZkPN-izNX4eWQpsHf5kq4J4pJdNv-lS1dfyluNzsbZg9qsQirpoY4Jks_xvNcuEv3h630ID7fzksDMY4xp_cP_P8DdMh0WbcXMUImw/s1600/vanja,+fashion+and+style+blog,+breakfast+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifrGMJAAUcbc7RTZXlSZ20fhJUTlqOgAcTIBzlYZkPN-izNX4eWQpsHf5kq4J4pJdNv-lS1dfyluNzsbZg9qsQirpoY4Jks_xvNcuEv3h630ID7fzksDMY4xp_cP_P8DdMh0WbcXMUImw/s1600/vanja,+fashion+and+style+blog,+breakfast+recipe.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiq7e0XTzNGwOlyCqmPNcb4THZ11RKckylU7R734EhGJaW-NJMl3LaGmRaj44mVoEd2JGpHJ6YWiZyU4JN3uhSBnDVHz7zXQmA_qwSJUYUDtmsSsiZwlrjmccVEXzuRXGIkk-3q6qbAHTc/s1600/vanja,+fashion+and+style+blog,+recipe,+breakfast,+breakfasti+inspiration.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiq7e0XTzNGwOlyCqmPNcb4THZ11RKckylU7R734EhGJaW-NJMl3LaGmRaj44mVoEd2JGpHJ6YWiZyU4JN3uhSBnDVHz7zXQmA_qwSJUYUDtmsSsiZwlrjmccVEXzuRXGIkk-3q6qbAHTc/s1600/vanja,+fashion+and+style+blog,+recipe,+breakfast,+breakfasti+inspiration.jpg" /></a></div> ph. me<br /><br />My favorite way to start a day is to prepare breakfast and enjoy in all yummy things.<br />So today, I wanted to share one super easy recipe!<br />All you need is:<br />3 eggs,<br />2 dl of yoghurt,<br />1 dl of oil, <br />1 baking powder,<br />1 tea spoon of salt,<br />110 gr of flour,<br />110 gr of corn flour,<br />100 gr of ham/ <span class="short_text" id="result_box" lang="en"><span class="hps">prosciutto,</span></span><br /><span class="short_text" id="result_box" lang="en"><span class="hps">100 gr of cheese </span></span><br /><br />Mix all the ingredients in a bowl and bake it in a silicone mold until they get this crispy yellow crust.<br /><span class="st">Bon Appétit!</span><br /><br /> -----------------------------------------------<br /> Svaki put kada "oživim" ovu rubriku osetim se kao Britni na povratničkoj turneji. Novi projekat za nju, "novi" recept za mene. Pa da počnemo! ;)<br /> Potrebni sastojci:<br /> 3 jaja,<br /> 2 dl jogurta,<br /> 1 dl ulja, <br /> 1 prašak za pecivo,<br /> 1 kašičica soli,<br /> 110 gr brašna,<br /> 110 gr projinog brašna,<br /> 100 gr šunke / pršute,<br /> 100 gr kačkavalja / sira<br /><br />Umutite sve sastojke i pecite u silikonskoj modli dok ne porumeni ( ukoliko koristite običan pleh, obavezno ga prethodno podmažite). U našoj kući ih zovemo slani mafini, a vi možete koristiti koji god naziv želite sve dok su ovako jednostavni za pripremu i ukusni!;)<br />Prijatno! <br /><br />p.s. <a href="http://fashionandstylev.blogspot.com/2014/01/stockholm-instagram-travel-diary.html" target="_blank">Giveaway pobednici: </a><br />yanavuk@gmail.com<br />zeljkalj86@yahoo.com<br />marina41185@hotmail.com<br />smalusic@gmail.com<br />Čestitam! :)<br /><br /></div> breakfast food inspiration recipes Breakfast CLICK TO SEE MORE ... Read more »
